Mother's Day Lunch - Brunch - Dinner at Kasai Scottsdale

MOTHER’S DAY IS SUNDAY, MAY 8TH.
WE ARE OPENING AT 12PM

RESERVE YOUR TABLE EARLY – CLICK HERE

Tel: 480-607-1114

sushi menu

Kasai Japanese Steakhouse - Scottsdale, Arizona - Photos
Kasai Sushi Bar - Scottsdale

sushi menu

Kasai Japanese Steakhouse - Scottsdale, Arizona - Photos
Kasai Sushi Bar - Scottsdale

sushi
menu

Kasai Japanese Steakhouse - Scottsdale, Arizona - Photos
Kasai Sushi Bar - Scottsdale

signature rolls

  • Kasai Roll* 20

    Salmon, Shrimp, Avocado, Cream Cheese, Tempura battered and deep fried. Topped with Scallops Dynamite: Scallops, Crab Mix, Eel Sauce, Spicy Mayo, and Sriracha
    - cut roll (6-8pc)

  • Sun Light Roll* 16

    Shrimp Tempura, Crab Mix, Cucumber, Avocado, all rolled together and topped with Yellowtail, Sweet Miso Glaze, Sriracha, and a thin slice of fresh Lemon
    - cut roll (6-8pc)

  • Tropical Island Roll* 19

    Big Eye Tuna lightly seared in Garlic Butter, Crab Mix, Avocado, fresh Mango, Masago, Eel Sauce, and Spicy Mayo
    - cut roll (6-8pc)

  • Good Time Roll* 14

    Shrimp Tempura, Cucumber, and Crab Mix, rolled together and topped with Spicy Tuna Mix and Spicy Mayo Sauce
    - cut roll (6-8pc)

  • Rebel Rebel* 19

    Spicy Yellowtail and Avocado topped with Big Eye Tuna, Scallions, and Roasted Garlic Chips. Served with Ponzu
    - cut roll (6-8pc)

  • Baba Roll* 16

    Yellowtail, Avocado, Jalapeño, Cream Cheese, wrapped in Soy Paper, Tempura battered and deep fried. Topped with Sriracha, and served with Sweet Miso Paste, and Eel Sauce... goes perfect with a Sake Bomber! Cheers to You.
    - cut roll (6-8pc)

  • Johnny Dynamite Roll* 20

    Shrimp Tempura, Crab Mix, Avocado, and Cucumber rolled together and topped with our Baked Dynamite Mix (Scallops, Spicy Crab Mix, Masago, Spicy Mayo, Eel Sauce)

  • Surf 'n' Turf* 18

    Seared Filet Mignon, Crab Tempura, Avocado, Cucumber, Spicy Mayo, served with Tabasco Eel Sauce
    - cut roll (6-8pc)

  • Sugar Daddy* 19

    Salmon, Crab Mix, Avocado, Fresh Mango, rolled and topped with Big Eye Tuna, Spicy Mayo, Scallions, Sriracha, and served with a side of Kasai Citrus Sauce
    - cut roll (6-8pc)

  • Sugar Mamma* 21

    Salmon, Shrimp Tempura, Tuna, Crab Mix, Avocado, Mango, Soy Paper, rolled up and topped Peach Chili Sauce
    - cut roll (6-8pc)

  • Friends with Benefits Roll* 16

    Shrimp Tempura, Crab Mix, and Cucumber, rolled together and topped with Seared Spicy Salmon, Eel Sauce, Spicy Mayo, Garlic-Butter, and a Jalapeño slice
    - cut roll (6-8pc)

  • Spider Roll* 16

    Soft Shell Crab Tempura, Crab Mix, rolled together with fresh Cucumber and Avocado
    - cut roll (6-8pc) or hand roll(1pc)

  • Tora Tora* 19

    Tuna, Salmon, Yellowtail, Crab, Shrimp, Ponzu Sauce, wrapped in a thin sheet of fresh Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

sushi & sashimi

N = NIGIRI 2PC / S = SASHIMI 6PC

N = NIGIRI 2PC
S = SASHIMI 6PC

  • Sake* (GF) N 7 / s 14

    SALMON

  • Tako* (GF) N 9 / s 20

    OCTOPUS

  • Ebi* (GF) N 5 / S 10

    COOKED SHRIMP

  • Hamachi* (GF) N 11 / S 26

    YELLOWTAIL

  • Maguro* (GF) N 11 / S 26

    TUNA

  • Unagi* N 10 / S 24

    FRESHWATER EEL

  • Ikura* (GF) N 11

    SALMON ROE

  • Tobiko* (GF) N 7

    FLYING FISH

  • SASHIMI COMBINATION* (GF) 30

    11 pieces: Tuna, Salmon, Yellowtail, Octopus

SUSHI ROLLS

  • Tempura Shrimp* 11

    Shrimp Tempura, Crab Mix, Avocado, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • California 8

    Imitation Crab, Avocado, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • Spicy Yellowtail* (GF) 15

    Spicy Yellowtail, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • Tootsie 11

    Crab Mix, Cucumber, Tempura Flakes, Eel Sauce
    - cut roll (6-8pc)

  • Philadelphia 13

    Smoked Salmon, Cream Cheese, Avocado
    - cut roll (6-8pc) or hand roll(1pc)

  • Veggie (GF) 8

    Cucumber, Avocado, Asparagus, Sprouts, Carrots
    - cut roll (6-8pc) or hand roll(1pc)

  • Alaskan* (GF) 12

    Crab Mix and Avocado. Topped with Salmon
    - cut roll (6-8pc)

  • Rainbow* (GF) 17

    Tuna, Shrimp, Salmon Yellowtail, Avocado
    - cut roll (6-8pc)

  • Spicy Salmon* 11

    Spicy Salmon Mix, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • Las Vegas* 11

    Salmon, Crab Mix, Avocado, Cream Cheese rolled together and deep fried. Topped with Eel Sauce
    - cut roll (6-8pc)

  • Spicy Tuna* (GF) 10

    Spicy Tuna Mix, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • Caterpillar* 15

    Toasted Eel, Cucumber, Avocado, Eel Sauce
    - cut roll (6-8pc)

  • (GF) = GLUTEN FREE.

kasai specials

  • Tuna Poke Tower* 21

    Saku Tuna, Seaweed Salad, Tomato, Avocado, Rice, Scallions, Ginger Sesame Sauce, Balsamic Reduction, Won-ton Crackers

  • Citrus Yellowtail Sashimi* 23

    Yellowtail, Citrus Ponzu, Miso Sauce, Avocado, Sriracha - (8pc)

  • Seared Filet Nigiri* (GF) 10

    Garlic Butter Seared Filet Mignon, Cilantro, Roasted Jalapeño Vinaigrette - (2pc)

  • Spicy Yellowtail Nigiri 12

    Garlic Butter Seared Yellowtail, Jalapeño, Sriracha, Eel Sauce - (2pc)

  • Charred Salmon Nigiri (GF) 10

    Lightly Charred Garlic Butter Salmon with Spicy Mayo, Jalapeño, and Sriracha - (2pc)

salads & soup

  • KASAI HOUSE 9 full (6 half)

    mixed greens, carrots, pickled red onions, jicama, tomatoes, house ginger dressing

  • TERIYAKI GRILLED SALMON* 18

    spring mix, tomatoes, cucumbers, wontons, avocado, thai chili vinaigrette

  • CHOPPED THAI CHICKEN (GF) 15

    lettuce, jicama, snap peas, bean sprouts, wontons, peanuts, thai peanut dressing

  • TEPPAN SALAD 4

    mixed greens, cucumber, tomato, house ginger dressing

  • SUNOMONO / CUCUMBER SALAD 5

    english cucumbers, carrots, brined with kombu, sweet sake, rice vinegar

  • IKA SANSA / SQUID SALAD 8

    kikurage mushrooms, yamakurage, bamboo shoots, sweet soy

  • KAISO / SEAWEED SALAD 6

    blend of wakame, hijiki, and sea lettuce, soy rice vinegar

  • MISO SOUP (GF) 3

    miso, bonito broth, tofu, scallions

  • MUSHROOOM SOUP (GF) 3

    beef consommé, mushrooms, scallions

  • (GF) = GLUTEN FREE.

looking for something else?

looking for
something else?

HAPPY HOUR
sushi menu

DAILY TILL 6:00pm

  • Tempura Shrimp* 8

    Shrimp Tempura, Crab Mix, Avocado, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • California 6

    Imitation Crab, Avocado, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • Spicy Yellowtail* (GF) 12

    Spicy Yellowtail, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • Rainbow* (GF) 14

    Tuna, Shrimp, Salmon Yellowtail, Avocado
    - cut roll (6-8pc)

  • Spicy Salmon* 8

    Spicy Salmon Mix, Cucumber
    - cut roll (6-8pc) or hand roll(1pc)

  • Las Vegas* 8

    Salmon, Crab Mix, Avocado, Cream Cheese rolled together and deep fried. Topped with Eel Sauce
    - cut roll (6-8pc)

  • Surf 'N' Turf 14

    Seared Filet Mignon, Crab Tempura, Avocado, Cucumber, Spicy Mayo, served with Tabasco Eel Sauce
    - cut roll (6-8pc) or hand roll(1pc)

  • (GF) = GLUTEN FREE.

(GF)  = Gluten Free Item
◊ Gratuity of 20% may be added to parties of eight or more.
Maximum dining time for teppanyaki is 1.75 hours to better accommodate all guests and allow the next show to prepare for the next scheduled guests.
◊ Please inform you server if you or any person at the table has a food allergy.
*These items may contain raw or undercooked ingredients and are cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions.

** PRICES SHOW HERE MAY NOT REFLECT CURRENT MENU PRICES. Please see in-house menu for current prices. 

SCOTTSDALE'S
BEST HAPPY HOUR

– Kasai Happy Hour. Daily until 6pm. $2 off all beer and wine, $3 off cocktails, $2 off all appetizers.
– Teppan Happy Hour Friday-Sunday 3pm-4:45pm. Special pricing on select dishes. All the flavor, all the fire, all the fun. terms and conditions apply.

WIN A $200 GIFT CARD TO KASAI JAPANESE STEAKHOUSE

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